Ільченко, С.І. and Мишина, Н.В. and Єфанова, А.О. (2018) Food Intolerance and Malabsorption Syndrome in Children: Signs and Symptoms. Research in Pediatrics and Neonatology, Vol. 2 (№ 5). pp. 11-13. ISSN 2576-9200
|
Text
Food Intolerance and Malabsorption Syndrome in.pdf Download (365kB) | Preview |
Abstract
Issues of food intolerance formation in children are currently relevant due to high prevalence and difficulties with diagnostics [1-3]. Environmental pollution can negatively affect quality of food. There are a significant number of food components, which human body is not adapted to during the evolution (e.g. stabilizers, preservatives, transgenic fats, refined products, etc.). Children have anatomical and physiological features that are predisposing to formation of malabsorption syndrome, such as delayed start of digestive enzyme systems, violation of gastrointestinal motility regulation, immaturity of the intestinal microbiocenosis, high intestinal penetration and others.
| Item Type: | Article |
|---|---|
| Additional Information: | Mentioned above does not include all the causes of malabsorption syndrome and food intolerance in children. Diagnostic research can be long and complicated. But usage of a simple laboratory diagnostic algorithm in children with clinical manifestations of malabsorption syndrome allows exclude or confirm the most common causes of this syndrome and improve approaches to drug therapy and diet therapy, as well as improve the quality of life of sick children. |
| Subjects: | Propedevtika pediatrics |
| Divisions: | Departments > Department of Children's Diseases |
| Depositing User: | Аліна Чеботарьова |
| Date Deposited: | 04 May 2020 11:11 |
| Last Modified: | 04 May 2020 17:41 |
| URI: | http://repo.dma.dp.ua/id/eprint/5303 |
Actions (login required)
 |
View Item |
